Artisan Sourdough Boule
For the time being, I am currently only offering bakery on Thursdays at the Grayton Farmers market behind Raw and Juicy from 10-2. I apologize for the inconvenience, but I hope to see you there!
Organic bread flour, filtered water, organic leavening, hand-milled hard white wheat flour, Redmond sea salt.
The quintessential loaf that is a work of artistry and craftsmanship in itself. An airy open crumb and crispy crust with the sourdough twang that makes you slice another piece and pass the butter
For the time being, I am currently only offering bakery on Thursdays at the Grayton Farmers market behind Raw and Juicy from 10-2. I apologize for the inconvenience, but I hope to see you there!
Organic bread flour, filtered water, organic leavening, hand-milled hard white wheat flour, Redmond sea salt.
The quintessential loaf that is a work of artistry and craftsmanship in itself. An airy open crumb and crispy crust with the sourdough twang that makes you slice another piece and pass the butter
For the time being, I am currently only offering bakery on Thursdays at the Grayton Farmers market behind Raw and Juicy from 10-2. I apologize for the inconvenience, but I hope to see you there!
Organic bread flour, filtered water, organic leavening, hand-milled hard white wheat flour, Redmond sea salt.
The quintessential loaf that is a work of artistry and craftsmanship in itself. An airy open crumb and crispy crust with the sourdough twang that makes you slice another piece and pass the butter
